FOOD SHORTAGE DURING CALAMITIES

The carbon in soil is reduced because of climate change and ozone layer depletion as more depleted it was more it allows the UV radiation on surface makes plants less efficient in photosynthesis.

Droughts, floods, storms and other disasters triggered by climate change have risen in frequency and severity over the last three decades, increasing the damage caused to the agricultural sectors of many developing countries and putting them at risk of growing food insecurity.